Dried and smoked octopus
Ingredients. Octopus (Octopus vulgaris) 100%
Store in a cool,dry and dark place.Once opened keep the bag sealed for freshness and keep refrigerated. Use within 7 days.Packed in a protective atmosphere for freshness.Ideal for topping.
Produced in Spain.
Virtuas de pulpo seco y ahumado
Ingredientes. Pulpo (Octopus vulgaris) 100%
Mantener en un lugar fresco y seco.Una vez abierto, mantener el envase cerrado para conservar su frescura y en el frigorífico. Consumir en los 7 días siguientes.Empaquetado en una atmósfera protectora para conservar la frescura.Ideal para topping
Producido en España.
Package Information
Method Vacuum and filled with Nitrogen/Paper box
Material Plastic Bag PE/OP/PP
Dimention W: 145 H: 215 D: 30
Paper Box W: 120 H: 250 D: 45
Weight Control
Unit Net Weight 20g
Unit Gross Weight 52g 25g+27g(box)
Case Gross Weight 994g =52g x 12pc + 370gBox Information
Size W: 400 H: 200 D: 300
Barcode Information
Unit 8436566460156
Case 18436566460153
WT002 TAKO-BUSHI 20g
Method of production: Captured, Fishing method: pots & traps
Captured FAO34
Nutritional information per 100g
Energy 114Kcal/477KJ
Fat 0.5g
of which saturates 0.12g
Carbohydrate 0.1g
of which sugars 0g
Protein 25.8g
Salt 0.1g
Ideal for topping or anything you can imagine/Ideal para topping o cualquiera cosa que puedes imaginar.